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Prevalence of severe food insecurity in the female adult population (percent) (3-year average)Go toSearch glossaries

Source: FAOSTAT | Food and Agriculture Organization

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21 records | Page 1 of 1 | 
Country or AreaElementYearUnitValue 
WorldValue2020-2022%10.80 
WorldValue2019-2021%10.20 
WorldValue2018-2020%9.00 
WorldValue2017-2019%8.10 
WorldValue2016-2018%7.60 
WorldValue2015-2017%7.20 
WorldValue2014-2016%7.20 
WorldConfidence interval: Lower bound2020-2022%10.50 
WorldConfidence interval: Lower bound2019-2021%9.80 
WorldConfidence interval: Lower bound2018-2020%8.70 
WorldConfidence interval: Lower bound2017-2019%7.70 
WorldConfidence interval: Lower bound2016-2018%7.20 
WorldConfidence interval: Lower bound2015-2017%6.80 
WorldConfidence interval: Lower bound2014-2016%6.70 
WorldConfidence interval: Upper bound2020-2022%11.20 
WorldConfidence interval: Upper bound2019-2021%10.50 
WorldConfidence interval: Upper bound2018-2020%9.40 
WorldConfidence interval: Upper bound2017-2019%8.50 
WorldConfidence interval: Upper bound2016-2018%8.00 
WorldConfidence interval: Upper bound2015-2017%7.60 
WorldConfidence interval: Upper bound2014-2016%7.70 
Source

FAOSTAT

Source:  Food and Agriculture Organization

FAOSTAT provides access to over 3 million time-series and cross sectional data relating to food and agriculture. FAOSTAT contains data for 200 countries and more than 200 primary products and inputs in its core data set.
Last update in UNdata: 2024/01/22
Next update in UNdata: 2024/12/20